中文摘要：本研究旨在调查克罗地亚和波黑不同的未加工谷物（n=201）、市售的谷类制品（n=58）、饲料成分（n=191）及饲料（n=91）中T-2/HT-2毒素的含量。研究表明尽管在一些样品中发现了T-2/HT-2的浓度有所上升，但所测值均低于建议给出的指示值，一旦超出该值，就需要进行进一步的调查。
外文摘要：The aim of this study was to investigate into the level of T-2/HT-2 toxins in different unprocessed cereals (n=201), as well as in marketed cereal-based products (n=58), feed components (n=191) and feedstuffs (n=91) coming from Croatia and Bosnia & Herzegovina. The number of positive samples of unprocessed cereals for food production (>LOD) ranged from 30.4% in barley to 68.8% in oat whereas for feed components ranged from 26.9% in wheat to 86.1% in oat. The maximal values found in unprocessed oat and oat-based feed components were 304.2μg/kg and 521.0μg/kg, respectively. As for final products, the highest T-2/HT-2 concentrations were determined in oat flakes (89.4μg/kg) and calf feed (129.3μg/kg). Despite of the increased T-2/HT-2 concentrations found in some of the samples, the obtained values were unanimously lower than the indicative levels given as recommendations above which further investigations should be necessary performed.
外文关键词：T-2 and HT-2 toxins；Unprocessed cereals and cereal-based products；Feed components and feedstuffs；Croatia；Bosnia and Herzegovina
作者：Pleadin, J；Vasilj, V；Kudumija, N；Petrovic, D；Vilusic, M；Skrivanko, M
作者单位：Croatian Vet Inst Zagreb
期刊名称：FOOD CHEMISTRY
期刊影响因子：4.052
出版年份：2017
出版刊次：6
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