中文摘要：黄曲霉毒素B1是最强效的人肝致癌物。油籽产品如芝麻及其制品中，高脂肪酸含量是刺激黄曲霉毒素产生的原因之一。本研究提出了进一步的证据，表明芝麻是寄生曲霉产黄曲霉毒素B1的良好基质。此外，还考查了野生朝鲜蓟(Cynara cardunculus L.)提取物的用途，表明其在接种了寄生曲霉的芝麻及酵母浸膏蔗糖培养基中，都能抑制黄曲霉毒素B1产生。更具体地说，对寄生曲霉产生黄曲霉毒素B1的抑制，芝麻粒中为99.6%，酵母浸膏蔗糖培养基中为99.4%。
外文摘要：Aflatoxin B1 has been considered as the most potent liver carcinogen for humans. One factor that stimulates the production of aflatoxins in oilseed products, such as sesame seeds and their products is the presence of high levels of fatty acids. This work presents further evidence that sesame is a favorable substrate for aflatoxin B1 production by Aspergillus parasiticus. Moreover, the use of wild artichoke (Cynara cardunculus L.) extract was examined showing inhibition of aflatoxin B1 production in both sesame and yeast extract sucrose medium, inoculated with A. parasiticus. More specifically, the inhibition of aflatoxin B1 production by A. parasiticus in sesame seeds paste was 99.6% and in yeast extract sucrose medium it was 99.4%.
外文关键词：AFB(1)；Aspergillus parasiticus；Artichoke；Sesame；HPLC
作者：Kollia, E；Proestos, C；Zoumpoulakis, P；Markaki, P
作者单位：Univ Athens
期刊名称：INTERNATIONAL JOURNAL OF FOOD PROPERTIES
期刊影响因子：1.586
出版年份：2017
出版刊次：6
点击下载：刺菜蓟提取物有抑制芝麻(Sesamum indicum L.)中寄生曲霉产生黄曲霉毒素B1 的作用