中文摘要：本研究利用直接供人类食用的各类小麦制品的污染数据，评估了罗马尼亚人霉菌毒素膳食暴露的情况。结果表明，罗马尼亚成人总DON+3AcDON+15AcDON的EDIs下限为669 ng/kg体重.天，上限为690 ng/kg体重.天，低于设定值（1000 ng/kg体重.天）。
外文摘要： In this study, a dietary exposure assessment of mycotoxins was conducted for the Romanian population using the contamination data of a various categories of wheat-based products for direct human consumption. Wheat-based foods (n = 181) commercialized in Romania, including flour, bread, biscuits, breakfast cereals and pasta, were evaluated by GC-QqQ-MS/MS for the occurrence of deoxynivalenol (DON), 3-acetyldeoxynivalenol (3AcDON), 15-acetyldeoxynivalenol (15AcDON), fusarenon-X, nivalenol, HT-2 and T-2 toxins, diacetoxyscirpenol, neosolaniol and zearalenone (ZEA). DON and 15AcDON were detected in 63 and 5% of all the analyzed samples, whereas 13-AcDON, HT-2, T-2, NIV and ZEA were not detected. Exposure of Romanian adult population was assessed, the EDIs for the sum of DON+3AcDON+15AcDON were 669 ng kg−1 bw day−1 at low-bound estimation, and 690 ng kg−1 bw day−1 at upper-bound estimation, being lower than the TDI set (1000 ng kg−1 bw day−1).
外文关键词：Mycotoxins；Fusarium；Estimated daily intake；Risk assessment；Romania
作者：Stanciu, O；Juan, C；Miere, D；Berrada, H；Loghin, F；Manes, J
作者单位：Iuliu Hatieganu Univ Med & Pharm
期刊名称：FOOD AND CHEMICAL TOXICOLOGY
期刊影响因子：3.584
出版年份：2018
出版刊次：11
点击下载：罗马尼亚人群食用小麦制品引起的单端孢霉烯和玉米赤霉烯酮暴露的初步研究