Development of an Event-Specific Detection Method for Genetically Modified Maize IE034 by Quantitative Real-Time PCR

Molecular characterization of an unauthorized genetically modified Bacillus subtilis production strain identified in a vitamin B-2 feed additive

Variability of control data and relevance of observed group differences in five oral toxicity studies with genetically modified maize MON810 in rats

Effects of genetically modified maize events expressing Cry34Ab1, Cry35Ab1, Cry1F, and CP4 EPSPS proteins on arthropod complex food webs

Development of indirect competitive ELISA and lateral-flow immunochromatographic assay strip for the detection of sterigmatocystin in cereal products

Association between FUM expression and fumonisin contamination in maize from silking to harvest

Aflatoxin exposure during the first 36 months of life was not associated with impaired growth in Nepalese children: An extension of the MAL-ED study

The first report of A. novoparasiticus, A. arachidicola and A. pseudocaelatus in Brazilian corn kernels

Single vs multiple-spore inoculum effect on growth kinetic parameters and modeled probabilities of growth and aflatoxin B1 production of Aspergillus flavus on pistachio extract agar

A temperature-tolerant multiplex elements and genes screening system for genetically modified organisms based on dual priming oligonucleotide primers and capillary electrophoresis