Magneto-controlled aptasensor for simultaneous electrochemical detection of dual mycotoxins in maize using metal sulfide quantum dots coated silica as labels

Estimation of aflatoxins in peanut or maize by enzyme linked immunosorbent assay

Evaluation of an alternative spectroscopic approach for aflatoxin analysis: Comparative analysis of food and feed samples with UPLC-MS/MS

Safe food and feed through an integrated toolbox for mycotoxin management: the MyToolBox approach

Assessment of organochlorine pesticide residues in raw food samples from open markets in two African cities

A novel device based on a fluorescent cross-responsive sensor array for detecting pesticide residue

Determination of organophosphorus pesticides and their major degradation product residues in food samples by HPLC-UV

Visual detection of Maize chlorotic mottle virus by asymmetric polymerase chain reaction with unmodified gold nanoparticles as the colorimetric probe

Determination of eight pesticides in Lycium barbarum by LC-MS/MS and dietary risk assessment

Photoelectrochemical CaMV35S biosensor for discriminating transgenic from non-transgenic soybean based on SiO2@CdTe quantum dots core-shell nanoparticles as signal indicators