Deoxynivalenol, zearalenone and T-2 in grain based swine feed in Hungary

Aspergillus and aflatoxin in groundnut (Arachis hypogaea L.) and groundnut cake in Eastern Ethiopia

Aflatoxin B-1 and total fumonisin contamination and their producing fungi in fresh and stored sorghum grain in East Hararghe, Ethiopia

Monitoring carabid indicators could reveal environmental impacts of genetically modified maize

Whole genome sequence analysis of unidentified genetically modified papaya for development of a specific detection method

Monitoring of genetically modified soybean events in sausage products in South Korea

Effects of Bt-transgenic rice cultivation on planktonic communities in paddy fields and adjacent ditches

Genetically modified WYMV-resistant wheat exerts little influence on rhizosphere microbial communities

Aflatoxin B1 and M1 Degradation by Lac2 from Pleurotus pulmonarius and Redox Mediators

Early Activation of MAPK p44/42 Is Partially Involved in DON-Induced Disruption of the Intestinal Barrier Function and Tight Junction Network