Disappearance of six pesticides in fresh and processed zucchini, bioavailability and health risk assessment

Proto type of Multi-Channel High-Tc SQUID Metallic Contaminant Detector for Large Sized Packaged Food

Expression of the Galanthus nivalis agglutinin (GNA) gene in transgenic potato plants confers resistance to aphids

An Empirical Assessment of Transgene Flow from a Bt Transgenic Poplar Plantation

Plant characterization of genetically modified maize hybrids MON-89empty set34-3 x MON-88empty set17-3, MON-89empty set34-3 x MON-empty setempty set63-6, and MON-empty setempty set6empty set3-6: alternatives for maize production in Mexico

Safety assessment of genetically modified milk containing human beta-defensin-3 on rats by a 90-day feeding study

Five pentaplex real-time PCR systems for the efficient determination of 20 genetically modified maize traits in food

Mycological analysis and aflatoxin B 1 contaminant estimation of herbal drug raw materials

Comparison of ELISA, HPLC-FLD and HPLC-MS/MS Methods for Determination of Aflatoxin M1 in Natural Contaminated Milk Samples

Novel yeast isolated from broilers' feedstuff, gut and faeces as aflatoxin B-1 adsorbents